I had the honor of photographing the kitchen at Alain Ducasse’s three Michelin-starred Louis XV restaurant in Monte-Carlo. A journalist and I were on assignment for Vogue China, doing a travel piece about the French Riviera, and she had arranged for us to report on and lunch at this establishment, which is housed (more…)
This Website Combining her photography and a personal interest in culinary culture, Myriam Babin created New York Kitchen, a blog documenting behind the scenes of New York City restaurants.
In her photographs, Babin aims to capture the grit and the glamour of the city’s kitchens. One of her goals is to show the energy one finds in these busy spaces: the intense pace, the heat, sweat and burns combined with the finesse and attention to detail that goes into creating beautiful food.
Get smart with the Thesis WordPress Theme from DIYthemes.